Turkish nuts and dried fruits are used in different recipes with their rich varieties. In Turkish cuisine, hazelnuts and dried fruits are among the traditional flavors with their natural flavor. It is possible to consume as a snack and also occupies a large place in desserts. Nuts and dried fruit are used as ingredients in various recipes. Turkish grocery is full of various Turkish delicacies. All of the Turkish traditional flavors have different flavors. Various types of sweets or nuts suitable for your taste are quite healthy. You can find different types of nuts, which are a complete energy store.
Chocolate varieties have milky or bitter flavors to suit your taste. You can choose it to accompany your coffee or use a variety of desserts.

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